What’s Cookin Week of November 11th
I have to say that last week was not good in following the weekly menu. Some weeks I am totally on but then there are some weeks that I am totally off. Most weeks, I do have to make minor adjustments and move things around but for the most part, I try to get to cooking everything. But, last week, total failure! So, here’s to forgetting the past and moving on to the future. I am sort of forseeing issues with getting Wednesday night done but we will handle that later.
Have a great week!!
What’s Cookin’ Week of November 11th
Meatless Monday: Chock Full of Veggies Spaghetti Sauce served over Spinach and Cheese ravioli
This is a new item so we will see how it goes! I will make these on Sunday and freeze and defrost for Tuesday.
Wednesday: Pumped Up Sunny Sesame Salmon Bites with Couscous (always mixed with random assortment of frozen and/or fresh veggies) and steamed broccoli
Thursday: Chicken Marbella served with a Side Salad – This is one of my easiest and most favorite dishes!
Friday: Leftovers from Turkey Meatloaf Tuesday
Saturday: Out to dinner to celebrate good report cards!!
Sunday: Slow Cooker Teriyaki Beef over white Jasmine Rice served with Edamame
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